It is a species of fruit belonging to the citrus family, which grows in a temperate climate. Tangerine, which has orange and yellow colors, has a fleshy and juicy structure. Tangerines, which are softer than oranges, can be eaten after peeling, as well as drank by extracting the juice. In Turkey, it is most commonly grown in the Mediterranean, coastal parts of the Aegean region and partly in the Black Sea region
Packaging:
Packaging is made according to customer demands.